Certificate IV in Hospitality

The Certificate IV in Hospitality qualification is applicable to skilled operators who apply a broad range fo operational skills in the hospitality service and sales. The individual will have a sound knowledge of industry operations and will plan, monitor and evaluate the work of their team members. An independent operator, they will receive limited input from others, and use their discretion to find solutions to non-routine challenges. The qualification offers a pathway to individuals wishing to work in hospitality organisations, including coffee shops, cafes, pubs, clubs, hotels, motels and restaurant. Furthermore, the qualification enables an individual to build on skills for specialisation in the hospitality industry, gaming, food and beverage and accommodation services.

You will need to provide a range of evidence to assist your assessor to make a decision about your competence. The types of evidence you may be asked to provide can include:

• ID
• Resume
• Payslips/work contract/ABN if self-employed
• Letter of Employment
• Current employment contracts
• Letters of reference.
• Videos or photos of your work.
• Evidence of overseas qualifications.
• Transcripts or assessments from related previous qualifications.
• Apprenticeship papers.
• Temperature sheets 
• Rosters 
• Cleaning schedules 
• Quotes/invoices and stock orders
• Kitchen station task list
• OHS requirements 
• Policies and procedures 
• Food service safety forms  
• Preparation sheets 
• Recipes/menus 

• You can be certified anywhere in Australia with a nationally recognised qualification
• Have your certification within four weeks of evidence being received
• Gain accreditation from a reputable Registered Training Organisation
• Customer Satisfaction Guarantee
• Get your FREE RPL Quote today!

• FMedge (RTO: 21504)
• Brisbane Business & Hospitality Training (RTO: 31983)
• Australian Institue of Business and Technology (RTO: 41138)