Certificate III in Patisserie

Earn a Certificate III in Patisserie by using your experience as evidence of completion of units of study to save time, effort and money.


Qualification Name: Certificate III in Patisserie

Qualification Code and Units of Competency: SIT31016

Duration: Within four weeks of receiving evidence

EOFY Sale: Up to 20% off until 30th June!

Skills Certified Australia can help you get your
experience recognised!

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